






LAB-006 · Colombia Buesaco Alianza Granjeros
⚠ FINAL LOT — roughly 8 bags left. This green is finished at origin. When these bags are gone, LAB-006 retires for good — there is no reorder. Two new specimens land next week: Ethiopia Buno Dambi Uddo (93.0) and Kenya Nyeri Mahiga AB (91.5).
Specimen: LAB-006 · Buesaco, Nariño, Colombia · Washed Process · 1900 MASL
Every great lineup needs an anchor. This is ours.
The Alianza Granjeros cooperative in Buesaco produces the kind of coffee that works on every level — approachable enough for daily drinking, complex enough to keep you interested. Caramel and unrefined sugar sweetness at the center, well-balanced acidity, bittersweet chocolate, a hint of pistachio, and subtle dried fruit in the finish. Push it to Full City+ and it becomes one of the best espresso bases you'll find at any price.
Your everyday evil.
Roasted to order in Mooresville, NC. Best enjoyed 7–14 days after roast date.
Origin: Buesaco, Nariño · Process: Washed · Cultivar: Caturra, Variedad Colombia, Typica · Roast: Medium-Dark · Altitude: 1900 MASL · Good for espresso: Yes
Roasted, ground and sealed to order. Nothing sits on a shelf.
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Roasted, ground and sealed to order. Nothing sits on a shelf.